Fig recipes
15 Deliciously Fast Fig Recipes Rapidly & Simple Ways to Serve Figs Fresh, ripe figs are total of flavor and as tender as the day is extended, and as a result require quite small gussying up. Consider these ten quick and easy "recipes"— some sweet for dessert and some savory for appetizers — to make the most of fresh figs when they're in season. Bacon-Wrapped Figs Wrap every fig with a piece of bacon (it operates nicely to use a slice of bacon halved lengthwise and wrap it around the fig in a spiral - pancetta performs nicely right here too as prolonged as it is extremely thinly sliced). Location figs on baking sheets and broil, turning as necessary, until bacon is crisped and browned. Serve scorching. Blue Cheese-Stuffed Figs Make a slit in the side of each fig. Things a bit of your favourite blue cheese into the fig - softer, creamier blues like gorgonzola dolce operate ideal. Serve as-is, or brush figs with canola or vegetable oil and set in a scorching pan or on a...