Boiled peanuts

Slow Cooker Boiled Peanuts

Nutritional Gu >(per serving)
138	Calories
12g	Body fat
4g	Carbs
6g	Protein

Nutrition Information
Servings: six servings
Volume per serving
Calories	138
% Daily Worth*
Total Body fat 12g	15%
Saturated Body fat 2g	8%
Cholesterol 0mg	%
Sodium 9436mg	410%
Total Carbohydrate 4g	one%
Dietary Fiber 2g	seven%
Protein 6g
Calcium 32mg	2%
*The % Every day Value (DV) tells you how significantly a nutrient in a meals serving contributes to a everyday diet. two,000 calories a day is utilized for common nutrition advice.

Boiled peanuts are a Southern favorite, and the snack can be found all through the South throughout the peanut harvest. Even though it could be a tradition to end by your favorite peanut stand on the way to a game, they are also quite straightforward to make at home. Although the traditional recipe for boiled peanuts is to cook them above an open fire, and several property cooks have also tried the stovetop technique, cooking them in the crockpot helps make the process considerably simpler.

The crucial to wonderful boiled peanuts is to commence with raw (or "green") peanuts that have been freshly harvested (they're not truly green in colour, although). The other trick is to use plenty of salt and, as you see in this recipe, it actually is a good deal of salt. From there it truly is easy—you just have to wait until finally they're done (which may be the hardest part).

If you want to consume boiled peanuts in real Southern fashion, an ice-cold beer, chilled sweet tea, or a cold can of cola is the way to go. It really is a excellent sweet and salty snack with a cold beverage.

Elements

• 1 one/two quarts raw peanuts in the shell


• one/two cup salt


• two one/2 quarts water

Steps to Make It

Spot nuts in a colander and wash peanuts until the water runs clear.

Spot clean peanuts in crockpot include salt and the water and stir.

Cook, covered, on large for 5 to seven hours. If essential, include much more water to keep peanuts covered in liquid.